Excellent food excellent venue excellent staff!came here for valentines meal...had the most delicious caviar starter followed sea bass followed by the most heavenly strawberry tiramisu!The service was high quality from all the staff the waitresses so helpful and friendly the atmosphere perfect!The food here is mindblowing and the staff are amazing highly recommend!will be returning for the steak night my friend has been for steak and she said i must try that next!
Recommended this place to a work friend and she has visited and says she shall be returning!overall....fantastic place fantastic food fantastic staff.
My husband treated me to a birthday meal at Boccellis on Friday 1st June and we were very impressed. I had mussels with garlic and chilli in a tomato sauce for starters and fillet steak tagliatelle for mains, while my husband had King prawns for starters and chicken stuffed with crab meat for mains, all cooked fresh and served straight to the table, the owner recommended a Fanio white wine from Pulia which complimented the food very well, everything was delicious. After an ice cream dessert the owner gave us a tour of the restaurant and explained the history of the building when it was inhabited by the monks. we ended the evening with a complimentary limoncello liqueur. We will definately go back.
Party of 6, made online reservations and had to pay £60 to hold reservation. Fantastic meal! Great service! 👍 I had the lamb trio (new) and creme brulee for dessert, both recommended by my waitress! Both tasted amazing! We will be back!
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